24 Piece Graduation Chocolates

These graduations themes bonbons are made with 64% dark chocolate from Germany, heavy cream, and butter from Minnesota's award-winning Hope Creamy.

So much more than you gobbled and grabbed as a child, rich and velvety.

Enjoy 12 other ganache flavors made with Valrhona chocolate from France, too.  Simply the best chocolates available in the Twin Cities and beyond.

No high fructose corn syrup and gluten-free.